Vegetarian & Vegan Cuisine – Plant-Based Eating Worldwide
Plant-Based Eating Worldwide — From the temples of ancient India to the supermarket freezer aisle, the choice to eat plants rather than animals is one of humanity's oldest and most enduring dietary movements. Today it spans more than a billion and a half people, a multi-billion-dollar industry, and a global debate about health, ethics and…
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What This Report Covers
Report Contents
- What 'Plant-Based' Really Means
- Ancient Roots: Ahimsa and the Philosophers
- How Many? The Global Numbers
- Health: What the Evidence Says
- The Planet: Food and the Environment
- The Business of Plant-Based: Global Markets
- The World's Great Vegetarian Cuisines
- Plant-Based Eating in India
- Living Plant-Based: Practice, Myths & Future
- References & Sources
Discussion & Debate
Share your views, challenge the findings, suggest additions. All perspectives welcome.